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2016 Logan County Farm Outlook Magazine

Lincoln Daily

News.com

March 24, 2016 37

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discussing it, doing hands-on projects like craft items

that can be taken home, or worksheets such as word

puzzles.

Ag in the Classroom requires the cooperation of the

individual schools as well as the individual teachers.

Hyde said the program continues to grow as schools

and teachers are recognizing its value. She said it’s

hard to believe that in this area there are children who

don’t understand where their food comes from, but

there are. For example, she said she asked a class

“Where do your chicken nuggets come from?” The

answers she got, was mom buys them in a plastic

bag at the grocery store, or all the food at the school

arrives in a big truck. The children didn’t realize that

the chicken nugget comes from a real chicken and that

real chicken is grown on a farm.

She went on to say, sometimes working with these

young children is just funny. Remembering the

classes on cotton, she said the room was full of pink

faces and giggles when she began talking about their

underwear, and what many of the students were

wearing is a product made from cotton, which of

course is grown on a farm.

Kids were also surprised to learn that dollar bills are

not made of paper. Hyde said explains this by talking

about how a dollar bill does not fall apart the way

paper would when it gets wet. That is because though

it may look like paper, the bill is a fabric containing

cotton.

Another fun part of the classroom experience is

introducing kids to a raw food product. Hyde said one

Thanksgiving-time lesson plan included talking about

cranberries. The kids had to taste food products made

from cranberries and even the raw cranberry. She said

the reaction to the raw product, which is quite sour

and bitter, was comical. But kids came to understand

that the cranberry sauce that comes in a can is the

result of a berry that is grown on the farm.

Hyde said that Ag in the Classroom teachers have a lot

of resources and a great support network. She meets

with a regional group where they learn to instruct

certain topics, share successes and garner new ideas

from one another.

This year “Teen Teachers” is being kicked off in

Logan County in addition to Ag in the Classroom.

The Teen Teachers involves local 4-H youth who are

also involved in Future Farmers of America. The

program teaches the students to be the teacher in the

classroom. Teen Teachers is made possible in Illinois

by Evelyn Brandt and the Brandt Foundation, and

is also being implemented through the University of

Illinois Extension.

In Logan County, Carissa Akpore, working closely

with Hyde, is taking the lead. Akpore said that she

has worked with the Teen Teacher program before

coming to Logan County and is excited to be able to

utilize it locally.

Hyde and Akpore explained that their first step was

to visit with Doctor Penny Wittler, Ag instructor,

department head, and FFA advisor at Lincoln

Community High School. Wittler was also excited

and encouraged her students to volunteer.

To date, Hyde said there are a four LCHS Teen

Teachers teams with three members on each team.

Students participating are Sarah Irwin, Dawn Irwin,

and Reagan Tibbs on Team 1; Katie Lynn, Alexis

Bakken, and Breana Haynes on Team 2; Cierra