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Fruit Salad
SUBMITTED by Barb, Lincoln
“Very easy and always good.”
1 (20 oz.) can peach pie filling
1 (10 oz.) package frozen strawberries in syrup, thawed but not
drained
2 bananas, sliced
1 (11 oz.) can mandarin oranges, drained
1 (21 oz.) can pineapple chunks, drained
2 cup seedless grapes
2 cups pastel miniature marshmallows
In a bowl; mix together all ingredients. Chill before serving.
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