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Herbed Pull-Apart Rolls
SUBMITTED by Beth B.
1/4 cup butter, melted
1 teaspoon garlic powder
½ teaspoon onion salt
1 teaspoon dried oregano
1/2 teaspoon dried thyme
1 (16 oz.) package frozen dinner roll dough, thawed
In a small bowl, combine the butter, garlic powder, onion salt,
oregano, and thyme. Cut each roll in half; dip into butter
mixture. Arrange in a greased tube pan; Pour remaining herb
mixture over top. Cover and let rise in a warm place for 1 hour
or until doubled. Bake at 350° for 15-20 minutes or until golden
brown.
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