Cheese N Bacon Pull Aparts
SUBMITTED by Carrie, Bloomington

1 egg
2 tablespoon milk
1 (16.3 oz.) can Pillsbury Grands! Flaky Layers refrigerated original biscuits
1 (2.1 oz.) package precooked bacon, cut into 1/2-inch pieces
3/4 cup shredded cheddar cheese
1/4 cup finely chopped green onions

Separate dough into 8 biscuits; cut each into quarters. Set aside. Spray approx. 9 x 13 inch glass baking dish with cooking spray. In large bowl, beat egg and milk with wire whisk until smooth. Gently toss in biscuit pieces and coat evenly. Fold in bacon, cheese and onions.Transfer to baking dish making sure the biscuit are evenly distributed. Bake in preheated 350 degree oven for 23 to 28 minutes or until golden brown. Cut into squares. NOTE: A Bundt pan works too.





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