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Cheese N Bacon Pull
Aparts
SUBMITTED by Carrie, Bloomington
1 egg
2 tablespoon milk
1 (16.3 oz.) can Pillsbury Grands! Flaky Layers refrigerated
original biscuits
1 (2.1 oz.) package precooked bacon, cut into 1/2-inch pieces
3/4 cup shredded cheddar cheese
1/4 cup finely chopped green onions
Separate dough into 8 biscuits; cut each into quarters. Set
aside. Spray approx. 9 x 13 inch glass baking dish with cooking
spray. In large bowl, beat egg and milk with wire whisk until
smooth. Gently toss in biscuit pieces and coat evenly. Fold in
bacon, cheese and onions.Transfer to baking dish making sure the
biscuit are evenly distributed. Bake in preheated 350 degree
oven for 23 to 28 minutes or until golden brown. Cut into
squares. NOTE: A Bundt pan works too.
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