Herbed Pull-Apart Rolls

1/4 cup butter, melted
1 teaspoon garlic powder
teaspoon onion salt
1 teaspoon dried oregano
1/2 teaspoon dried thyme
1 (16 oz.) package frozen dinner roll dough, thawed

In a small bowl, combine the butter, garlic powder, onion salt, oregano, and thyme. Cut each roll in half; dip into butter mixture. Arrange in a greased tube pan; Pour remaining herb mixture over top. Cover and let rise in a warm place for 1 hour or until doubled. Bake at 350 for 15-20 minutes or until golden brown.




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