Butterscotch Popcorn Snack

SUBMITTED by luv2cook, Logan County

“We love this great after school or weekend snack.”


1 (12 oz.) package butterscotch chips

1 cup white corn syrup

4 quarts popped popcorn

¾ cup peanut butter


In microwave safe bowl combine butterscotch chips and corn syrup; heat for 4-5 minutes.  Stir to completely melt chips; add peanut butter and blend until smooth.  Meanwhile place popcorn in large dish.  Pour warm mixture over top; stir to cover popcorn evenly.  Pour onto foil covered counter top to cool.  Break into pieces and store in air-tight container.

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