Hamburger BBQ Sandwich
SUBMITTED by Elizabeth R, Logan County
“Make this recipe for a small group or multiply for a large
crowd.”
2 pounds hamburger
1 small onion, chopped fine
1 teaspoon seasoning salt
1 cup ketchup
1 tablespoon brown sugar
1 tablespoon mustard
1 (10 ¾ oz.) can tomato soup
In large skillet brown hamburger with chopped onion & salt.
Drain fat off completely from cooked meat. Add other
ingredients; simmer. Serve on buns
